Region: Riverina, NSW
Appearance: Pale straw in colour
Bouquet: Attractive nose of strawberries and cream with citrus notes in the background
Palate: A very refreshing, easy drinking sparkling style wine, with fresh fruit flavours and a delicate, creamy mouthfeel, finishing with crisp acidity.
Vintage conditions: A non vintage blend. Fruit is selected on flavour profile and blended to create a wine of distinction.
Winemaking: All juice is fermented cold to retain freshness. More then 20% of the wine undergoes secondary fermentation in tank to add complexity.
Wine Analysis: Alc/Vol : 11.0 % pH : 3.25 TA : 6.7 g/L
Cellaring: Best enjoyed now and over the next two years.
Suggested Cuisine: A versatile wine that can be enjoyed on it’s own or partnered with appetisers such as chilled oysters and prawns or antipasto.
General Characteristics: Medium Dry / Light Bodied
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