Region: Riverina (100%)
Appearance: Light straw with lovely green hues.
Bouquet: A wash with fruit, spice and herb.
Palate: Melon and lime up front which morphs into a rich creamy palate that lingers.
Suggested Cuisine: Matches well with spicy Asian cuisine.
General Characteristics: Dry / Full Bodied
Additional Information: Vegetarian & vegan friendly
Vintage Conditions: Good winter rains followed by a warm growing season led to good yields of fruit. A hot beginning to the harvest period accelerated the ripening. This was followed by frantic harvesting to pick the fruit with the ideal flavour spectrum.
Winemaking: Our winemaker selected vineyards from the Riverina, chosen for their aromatics and texture. The juice was fermented warm to create a rich wine. This combined with nine months on lees to bring texture and complexity to the abundant fruit.
Wine Analysis: Alc/Vol: 13.0% pH: 3.3 TA: 7.0 g/L
Cellaring: This wine will develop in the bottle over the next three to four years.
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